• Peru Decaf medium roast coffee with caramel, smooth, and citrus notes from Piura and Amazonas, Peru
  • Bag of Peru Decaf medium roast coffee with caramel, smooth, and citrus tasting notes
  • Bag of Peru Decaf medium roast coffee with caramel, smooth, and citrus tasting notes, made from Swiss Water Process decaffeinated beans from Piura and Amazonas, Peru.
  • Peru Decaf medium roast coffee beans with caramel, smooth, citrus notes from Piura and Amazonas, decaffeinated via Swiss Water Process
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Peru Decaf

$18.99 USD
$18.99 USD
Sale Sold out
Grind
Size
Roast: Medium | Tasting Profile: Caramel, smooth, citrus A premium single origin decaf coffee from Piura and Amazonas, Peru. The same exceptional specialty coffee beans as our Peru single origin — fully washed, sun dried, and then decaffeinated using the Swiss Water Process for a clean, chemical-free decaf. As a specialty coffee roaster, we roast every order fresh to order and ship the same day — so you always receive freshly roasted coffee at peak flavor. These premium coffee beans deliver all the smoothness and sweetness of the original, without the caffeine. Grower: Cooperativa Agricola de Servicios Norandino | Variety: Caturra, Bourbon, Catuai, Pache & Catimor | Region: Piura, Amazonas, Peru | Altitude: 1100–1700 M | Process: Fully washed, sun dried, Swiss Water Process decaf.

FRESHNESS GUARANTEED

Straight to your doorstep. We don't roast our beans until we have your order. Every order is roasted and shipped the same day.
We ship freshly roasted coffee to customers around the world. Experience the goodness of freshly roasted coffee beans delivered to your doorstep.

Frequently Asked Questions

What makes Peru Decaf a high-quality decaffeinated coffee choice?
Peru Decaf is a premium single origin coffee from Piura and Amazonas, naturally decaffeinated using the Swiss Water Process, ensuring a clean, chemical-free experience with superior flavor and freshness.
How does the Swiss Water Process enhance the flavor of Peru Decaf?
The Swiss Water Process removes caffeine without chemicals, preserving the coffee's natural caramel, citrus, and smooth notes, resulting in a clean and vibrant flavor profile that highlights the coffee's quality.
What are the flavor characteristics of Peru Decaf coffee?
Peru Decaf offers a medium roast with tasting notes of caramel, smoothness, and citrus, providing a well-balanced and flavorful cup without the caffeine.
Is Peru Decaf suitable for those sensitive to caffeine?
Yes, Peru Decaf is ideal for those looking to enjoy high-quality coffee with low caffeine content, as it is fully decaffeinated using a natural Swiss Water process, ensuring a caffeine-free experience without sacrificing flavor.
How should I brew Peru Decaf for the best flavor?
For optimal flavor, we recommend using pour-over, French press, or drip brewing methods, brewing with fresh, clean water at the ideal temperature to highlight the coffee's caramel and citrus notes.